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Nasoya Baked Teriyaki Tofu - 7 Oz
Rich, sweet and tangy. 14 g plant protein (per serving). USDA Organic. Vegan. Certified plant based. Gluten free. Certified Organic by QAI. Non-GMO Project verified. nongmoproject.org. Ready to eat.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories140 | ||
% Daily Value* | ||
Total Fat of 7g daily value 9 percentincludes Saturated Fat of 1.5g daily value8percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 340mg daily value15percent, | ||
Total Carbohydrate of 6g daily value 2 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 4g includes 4g of Added Sugars and daily value of 8percent | ||
Protein 14g daily value26percent, | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 0mg Daily Value 6% | ||
Iron 0mg Daily Value 10% | ||
Potassium 0mg Daily Value 4% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: soy, sesame.
Perishable. Keep refrigerated.
Nasoya Foods USA LLC
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.