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Smart Chicken Breast Boneless No Antibiotics Ever 1lb - LB
No antibiotics ever. Taste the air chilled difference. A higher degree of fresh chicken. We pioneered air-chill technology in the United States in 1998 and that was just the beginning. Learn more about our mission to produce the safest, highest quality fresh chicken-the way nature intended. Pure air chill. No added water. Aged for tenderness. Hand trimmed. Vegetarian fed. Humanely raised & handled on farms in a stress-free environment. Inspected for wholesomeness by U.S. Department of Agriculture. Our story. Educate your taste by scanning the QR code below. Hatched, raised & harvested in the USA.
| Nutrition Facts | ||
| ||
| Amount per serving Calories110 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 1.5 Grams daily value 2 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 75 Milligrams daily value25percent, | ||
| Sodium 55 Milligrams daily value2percent, | ||
| Total Carbohydrate of 0 Grams daily value 0 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 25 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate left-overs immediately or discard. Using a digital thermometer, cook to internal temperature of 165 degrees F to ensure fully cooked chicken. Keep refrigerated.
About the Producer
Tecumseh Poultry LLC
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Disclaimer
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.