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Tender chicken breast strips with a soy-free teriyaki-style sauce paired with broccoli, cauliflower, and carrots. Certified gluten free. gfco.org. Certified Paleo. Certifiedpaleo.com. Soy Free. Kevin's Natural* Foods. Ready in 15-min. Cook as directed. Teriyaki-style chicken: Cauliflower. Teriyaki-style sauce. Broccoli. Carrots. Sous-vide chicken. Eat better without sacrificing flavor. Shockingly without sacrificing flavor. *Minimally processed, no artificial ingredients. Inspected for wholesomeness by U.S. Department of Agriculture. KevinsNaturalFoods.com. Product of USA.
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Amount per serving Calories160
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 2.5 Grams daily value 3 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams
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| Cholesterol 40mg14%Cholesterol 40 Milligrams daily value14percent, | |||||
| Sodium 590mg26%Sodium 590 Milligrams daily value26percent, | |||||
Total Carbohydrate of 19 Grams daily value 7 percentincludes Dietary Fiber of 3 Grams daily value11percent, includes Total Sugars of 11 Grams includes 2 Grams of Added Sugars and daily value of 4percent
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| Protein 15gProtein 15 Grams | |||||
| Vitamin D 1.5mcgVitamin D 1.5 Micrograms Daily Value 8% | |||||
| Calcium 90mgCalcium 90 Milligrams Daily Value 6% | |||||
| Iron 1.5mgIron 1.5 Milligrams Daily Value 8% | |||||
| Potassium 690mgPotassium 690 Milligrams Daily Value 15% | |||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: sesame.
Cooking instructions: 1. Get ready: Heat non-stick skillet over medium for 1 minute and add 1 tbsp of your preferred cooking oil. Break meal components apart by massaging bag before opening. 2. Heat meal: Thaw sauce pouch in bowl of warm water and set aside. Add meal to skillet and separate components with tongs. Heat for 10–12 minutes, stirring frequently. 3. Add sauce: Reduce heat to medium-low, pour sauce into skillet, and simmer for 1–2 minutes, stirring frequently to coat meal with sauce. 4. Enjoy: Portion into serving bowls and let stand for 1 minute. Keep frozen; do not thaw. Cook dish to a minimum of 165 degrees F. Cooking times may vary depending on your stove. Adjust as needed to achieve proper temperature.
Kevin's Natural Foods
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.