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Kevins Natural Lemongrass Chicken 28oz - 28 OZ - Image 1
Kevins Natural Lemongrass Chicken 28oz - 28 OZ - Image 2
Kevins Natural Lemongrass Chicken 28oz - 28 OZ - Image 3
Kevins Natural Lemongrass Chicken 28oz - 28 OZ - Image 4
Kevins Natural Lemongrass Chicken 28oz - 28 OZ - Image 5
Kevins Natural Lemongrass Chicken 28oz - 28 OZ
Kevins Natural Lemongrass Chicken 28oz - 28 OZ
Kevins Natural Lemongrass Chicken 28oz - 28 OZ - Image 1
Kevins Natural Lemongrass Chicken 28oz - 28 OZ - Image 2
Kevins Natural Lemongrass Chicken 28oz - 28 OZ - Image 3
Kevins Natural Lemongrass Chicken 28oz - 28 OZ - Image 4
Kevins Natural Lemongrass Chicken 28oz - 28 OZ - Image 5
Kevins Natural Lemongrass Chicken 28oz - 28 OZ
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Tender chicken breast strips in a vibrant lemongrass sauce paired with zucchini, broccoli, and cauliflower. 0 g added sugar per serving(a). (a)Not a low calorie food. Certified gluten free gfco.org. Certified Paleo. certifiedpaleo.com. Ready in 15-min. Chicken raised without antibiotics. Grain free. Eat better without sacrificing flavor. Shockingly delicious. Inspected for wholesomeness by U.S. Department of Agriculture. KevinsNaturalFoods.com.


Chicken (Boneless Skinless Chicken Breast, Water, Vinegar, Yeast Extract, Sea Salt, Cultured Onion Juice, Xanthan Gum, Black Pepper, Citrus Extract), Lemongrass Sauce (Coconut Milk [Coconut Cream, Water], Water, Lemongrass Puree [Lemongrass, Water], Coconut Aminos [Coconut Nectar, Water, Sea Salt], Basil, Jalapenos, Lime Juice Concentrate, Dehydrated Onion, Dehydrated Garlic, Spices, Sea Salt, Shiitake Mushroom Powder, Apple Cider Vinegar, Yeast Extract, Xanthan Gum, Monk Fruit Extract), Zucchini, Cauliflower, Broccoli.

Warning

Contains: coconut.

Directions

Preparation Instructions Text: Cooking instructions: 1. Get ready: Heat non-stick skillet over medium for 1 minute and add 1 tbsp of your preferred cooking oil. Break meal components apart by massaging bag before opening. 2. Heat meal: Thaw sauce pouch in bowl of warm water and set aside. Add meal to skillet and separate components with tongs. Heat for 10-12 minutes, stirring frequently. 3. Add sauce: Reduce heat to medium-low, pour sauce into skillet, and simmer for 1-2 minutes, stirring frequently to coat meal with sauce. 4. Enjoy: Portion into serving bowls and let stand for 1 minute. Keep frozen; do not thaw. Cook dish to a minimum of 165 degrees F. Cooking times may vary depending on your stove. Adjust as needed to achieve proper temperature. Perishable. Keep frozen.

About the Producer

Kevin's Natural Foods

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