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Lauras Lean Beef 92% Lean 8% Fat Patties - 12 Oz
Protein pick • Keto-friendly • Carb-conscious • Sodium-conscious Learn more about dietary restrictions
Laura’s 92% lean 8% fat ground beef burger patties are a great option to make your meal leaner, especially in dishes like patty melts, burgers, burger bowls, Salisbury steaks, and so much more. Our ground beef is all-natural, with nothing added to it: no water, no fillers, no additives, no preservatives, no coloring or dye. Our beef is sourced from cattle that never ever receive antibiotics or added hormones.
- All natural 92% lean 8% fat ground beef patties
- No added hormones
- No added antibiotics
- Gluten free
- Contains no artificial ingredients
120 calories per 3 oz serving. Gluten free. 92% lean. 8% fat. Excellent source of protein. Never ever added hormones or antibiotics. Founder. Since 1985. Our Philosophy: All natural*. We believe in raising cattle the way nature intended. No added hormones or antibiotics ever! We don't believe in using antibiotics or added growth hormones. * Contains no artificial ingredients. Minimally processed. U.S. inspected and passed by Department of Agriculture. lauraslean.com. 1-800-Its-Lean. Learn more lauraslean.com.
| Nutrition Facts | ||
| ||
| Amount per serving Calories120 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 7 Grams daily value 11 percentincludes Saturated Fat of 3 Grams daily value15percent, | ||
| Cholesterol 45 Milligrams daily value15percent, | ||
| Sodium 55 Milligrams daily value2percent, | ||
| Total Carbohydrate 0 Grams daily value0percent, | ||
| Protein 16 Grams daily value28percent, | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Directions
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods, wash working surface (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook To: 160 degrees F minimum. Cook thoroughly. Keep refrigerated.
About the Producer
Meyer Natural Foods
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.