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Stuffed Foods Buffalo Style Chicken Poppers - 9.75 OZ
Buffalo style chicken blended with mozzarella, caramelized onion, and ranch dressing, coated in a crispy panko crumb. Cook & serve. 12 approx. count. Stuffed Foods Buffalo Style Chicken Poppers are a crispy, bite size version of a classic buffalo chicken dip. Marinated chicken is combined with a blend of mozzarella, Romano and parmesan cheeses, caramelized onion and ranch dressing, battered and breaded for a tangy but cheesy appetizer or snack ready in minutes. Inspected for wholesomeness by U.S. Department of Agriculture. www.stuffed-foods.com.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories160 | ||
% Daily Value* | ||
Total Fat of 5g daily value 6 percentincludes Saturated Fat of 2.5g daily value13percent, includes Trans Fat of 0g | ||
Cholesterol 30mg daily value10percent, | ||
Sodium 640mg daily value28percent, | ||
Total Carbohydrate of 17g daily value 6 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 1g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 10g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 95mg Daily Value 8% | ||
Iron 0mg Daily Value 0% | ||
Potassium 161mg Daily Value 4% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains milk, wheat, egg.
Cooking Instructions: Warnings: For food safety, cook the products to a minimum internal temperature of 165 degrees F (measured by a meat thermometer, insert meat thermometer into the center of the product). Cooking times are from the frozen state. Cooking times are approximate and may vary based on equipment. Conventional Oven: Do not thaw, cook from frozen. Preheat oven to 425 degrees F. Place frozen poppers in a single layer, 1 inch apart, on a shallow baking tray. Cook for 7 minutes. Take out, turn, and cook for an additional 6-1/2 - 7 minutes or until internal temperature of 165 degrees F is reached. Convection Oven (Preferred Method): Do not thaw, cook from frozen. Preheat oven to 425 degrees F. Place frozen poppers in a single layer, 1 inch apart, on a shallow baking tray. Cook for 7 minutes take out, turn, and cook for an additional 5-1/2 - 6 minutes or until internal internal temperature of 165 degrees F is reached. Caution: Product is very hot! We recommend letting the product stand for 2 minutes prior to serving. Dress plate with your favorite dipping sauce and top with grated parmesan and fresh herbs. Pairs well with ranch or bleu cheese dressing. Keep frozen.
Stuffed Foods LLC
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