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Jones Dairy Farm Sausage Links All Natural Turkey 10 Count - 7 Oz
10 g protein per 3 link serving. Certified gluten free. www.gf-finder.com. No sugar [Not a low calorie food]. Certified Paleo by Paleo Foundation. 75% less fat than USDA data for fully cooked pork sausage. Less Fat Comparison Information: Fully cooked turkey sausage 4.5 g fat; Fully cooked pork sausage 22 g fat per serving. No preservatives. Since 1889. No antibiotics ever (Turkey raised without antibiotics). Turkey raised with no added hormones (Federal regulations do not permit the use of hormones in poultry). All natural (No artificial ingredients and only minimally processed). Fully cooked. No added nitrates or nitrites except for those naturally occurring in sea salt. No MSG. 100% Satisfaction Guarantee: Since 1889, we have been committed to quality, using family recipes and the choicest cuts of meat. Today, everything is still made on the original farm and our dedication to quality continues on. If you're not completely satisfied, just tell me why and I'll give you a full refund. - Philip H. Jones. 6th Generation President. Inspected for wholesomeness by U.S. Department of Agriculture. www.gf-finder.com. www.jonesdairyfarm.com. Instagram. YouTube. Facebook. Twitter. Pinterest. Visit our website for recipes! www.jonesdairyfarm.com. Contact consumer hotline Monday through Friday, 9 a.m. to 4 p.m. CST. Mail your reason for dissatisfaction along with your receipt within 30 days of purchase. Consumer Hotline 1-800-635-6637. Mailing address Jones Dairy Farm P.O. Box 808, Fort Atkinson, WI 53538. Product of U.S.A.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories80 | ||
% Daily Value* | ||
Total Fat of 4.5g daily value 7 percentincludes Saturated Fat of 1.5g daily value8percent, includes Trans Fat of 0g | ||
Cholesterol 40mg daily value13percent, | ||
Sodium 410mg daily value17percent, | ||
Total Carbohydrate 1g daily value0percent, | ||
Protein 10g daily value20percent, | ||
Iron 0mg Daily Value 8% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Stovetop [Preferred] - Heat sausage in covered skillet with water (3 tbsp. for frozen or 2 tbsp. for thawed) over medium heat for times shown or until heated through. Turn occasionally for even heating. 1 Link - Frozen: 4-1/4 min. Thawed: 3 min. 3 Links - Frozen: 5 min. Thawed: 3-1/2 min. Use thawed product within 7 days. Microwave - Heat sausage on medium (50% power), using microwave - safe plate lined with paper towel, for times shown, or until heated through. 1 Link - Frozen: 1-1/2 min. Thawed: 35 sec. 3 Links - Frozen: 3 min. Thawed: 55 sec. Microwaves vary. Adjust times for your microwave. Keep frozen. Used thawed product within 7 days.
Jones Dairy Farm
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