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Birch Benders Pancake & Waffle Mix Protein - 16 Oz
15 g protein per serving. 15 g protein. Just add water. Our Protein pancakes are built to fuel you through your day, whatever you have planned. These protein - packed pancakes are whey better than the competition so you can be too. About Birch Benders: Founded in Boulder, Colorado with the purpose of making restaurant-quality pancakes that use the best ingredients with just-add-water convenience. BPA free.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories200 | ||
% Daily Value* | ||
Total Fat of 1g daily value 1 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 520mg daily value23percent, | ||
Total Carbohydrate of 32g daily value 12 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 7g includes 7g of Added Sugars and daily value of 14percent | ||
Protein 15g daily value23percent, | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 142mg Daily Value 10% | ||
Iron 1mg Daily Value 6% | ||
Potassium 57mg Daily Value 2% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: milk and wheat. Manufactured on equipment that also processes egg and soybean ingredients.
Ingredients: 5-6 Pancakes: 3/4 cup mix; 2/3 cup water. 15-18 Pancakes: whole bag; 2-1/3 cup water. Tip: For thicker pancakes, use slightly less water; for thinner pancakes use slightly more water. 1. Mix your ingredients until combined. Let prepared batter sit for 2 minutes. 2. Heat your pan over medium-high heat or turn your electric griddle to 375 degrees F. 3. Lightly oil the pan or griddle. 4. Pour or scoop 1/4 cup of batter for each pancake onto your hot pan or griddle. 5. Cook 2-1/2 minutes on each side or until pancakes are golden brown. Warning: Do not eat raw batter. Please cook fully before enjoying. 2026-05-07
Hometown Food Company
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.