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Treasure Cave Smoked Blue Cheese - 4.40 OZ
Treasure Cave® Naturally Smoked Blue Cheese Wedge features a subtle smoky flavor that perfectly complements our traditional blue cheese. Naturally smoked with applewood, this cheese's flavor will put a unique twist on classic blue cheese recipes. Crumble and try it melted atop burgers, sprinkled over salads, or feature in your favorite dip recipe. With Treasure Cave® Naturally Smoked Blue Cheese, the possibilities are endless!
- Package includes 4.4 oz wedge of Treasure Cave® Naturally Smoked Blue Cheese
- Naturally smoked with applewood
- Smokey, Earthy, and Bold
- Aged 60 days
- Made in Wisconsin
Cave-aged blue cheese. Proudly Wisconsin cheese. Aged 60 days. America's original. Estd 1936. Smoky. Earthy. Bold. Born in caves. Today, our cheeses are aged in a state-of-the-art facility in Wisconsin. www.saputo.com. Facebook. Pinterest. Instagram.
| Nutrition Facts | ||
| ||
| Amount per serving Calories100 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 8 Grams daily value 10 percentincludes Saturated Fat of 5 Grams daily value24percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 25 Milligrams daily value8percent, | ||
| Sodium 370 Milligrams daily value16percent, | ||
| Total Carbohydrate of 1 Grams daily value 0 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 6 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Blue Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Penicillium Roqueforti).
Warning
Contains: milk.
Directions
Keep refrigerated. Peel.
About the Producer
Saputo Cheese USA Inc.
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