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Boudreauxs Homestyle Breaded Oysters - 16 OZ
Approx 24 oysters. Heat & serve! Ready in 15 minutes. Shells and sauce not included. A La Carte specialty foods. Lightly dusted With seasoned Corn flour. Best Deep-fried but may be baked! www.alcfood.com. Product of China.
| Nutrition Facts | ||
| ||
| Amount per serving Calories200 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 11 Grams daily value 16 percentincludes Saturated Fat of 2 Grams daily value9percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 25 Milligrams daily value8percent, | ||
| Sodium 260 Milligrams daily value11percent, | ||
| Total Carbohydrate of 20 Grams daily value 7 percentincludes Dietary Fiber of 1 Grams daily value3percent, includes Total Sugars of 0 Grams | ||
| Protein 6 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 53 Milligrams Daily Value 5% | ||
| Iron 5.9 Milligrams Daily Value 33% | ||
| Potassium 207 Milligrams Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Oysters, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron Thiamine, Mononitrate, Riboflavin, Folic Acid) Modified Corn Starch, Wheat Protein, Rice Flour, Soy Protein, Wheat Starch, Salt, Palm Oil, Leavening (Sodium Bicarbonate), Soybean Oil, Spices, Garlic Powder, Black Pepper, Natural Flavors (Hydrolyzed Vegetable Protein yeast Extract, Salt, Palm Oil, D-Xylose, Disodium 5-Ribonucleotide).
Warning
Bold ingredients above are known allergens.
Directions
Cooking instructions: Deep Fry (Recommended): Do Not Thaw. Fry in clean oil at 350 degrees F for about 2 1/2-3 minutes or until golden brown. Drain and let stand for 1 minute before serving. Conventional oven: Do not thaw. bake in a preheated oven at 400 degrees F for about 6-8 minutes or until golden brown. cooking times may vary due to differences in cooking equipment. Cook to an internal temp. of 165 degrees. Serving suggestions: Make new Orleans style oyster Po-boy sandwiches dressed with buffalo sauce, blue cheese and bacon bits. add fried oysters to your favorite green salad. after fully cooking, toss oysters in buffalo, sesame ginger or Thai sweet chili sauce(s.) Keep frozen. store at o degrees F do not refreeze. Do not thaw, cook from frozen state. if thawed
About the Producer
A La Carte Specialty Food
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.