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Our Best Quattro Formaggio Meatballs 21 Oz - 21 OZ
This bag contains about 14 x-large meatballs. 13 grams of protein per serving. No MSG added. "Our best". Flame broiled. 1-1/2 ounce meatballs. No MSG added. This bag contains about 14 x-large meatballs. Mom's secret stash. From basic to Boujee and every plate in between. "Our best" meatballs are the key to putting your best plate (or toothpick) forward. Airfry 10 min @ 375 degrees shake halfway xoxo mom. Save me some! Please meatball responsibly. Mom's secret stash. Evidence has confirmed, Mom's best is in fact "Our Best". The meatball is out of the bag! We never intended for you to find out this way. Now that you know, make "Our Best", your best! U.S. inspected and passed by Department of Agriculture. www.ourbestfoods.com. Facebook. Instagram.
| Nutrition Facts | ||
| ||
| Amount per serving Calories260 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 20 Grams daily value 26 percentincludes Saturated Fat of 8 Grams daily value40percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 55 Milligrams daily value18percent, | ||
| Sodium 450 Milligrams daily value20percent, | ||
| Total Carbohydrate of 6 Grams daily value 2 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 1 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 13 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 73 Milligrams Daily Value 6% | ||
| Iron 1 Milligrams Daily Value 6% | ||
| Potassium 175 Milligrams Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Pork, Beef, Water, Flour Cheese Blend (Parmesan Cheese [Pasteurized Cow's Milk, Culture, Enzymes, Salt], Asiago Cheese [Pasteurized Cow's Milk, Culture, Enzymes, Salt], Romano Cheese [Pasteurized Cow's Milk, Culture, Enzymes, Salt), Pecorino Romano Cheese [Pasteurized Sheep's Milk, Culture, Enzymes, Salt]), Toasted Wheat Crumbs (Wheat Flour, Salt, Torula Yeast), Textured Vegetable Protein (Soy Flour, Caramel Color), Seasoning (Salt, Dextrose, Minced Onion, Onion Powder, Garlic Powder, Natural Flavors, Spices, Romano Cheese [Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Parsley Flakes), Fresh Garlic, Parsley Flakes, Black Pepper, Caramel Color.
Warning
Contains milk, soy, wheat.
Directions
Slow Cooker: Lightly grease the inside of the slow cooker to prevent sticking. Place the frozen meatballs in the bottom of the slow cooker. Pour the crushed tomatoes or pasta sauce over the meatballs. Cook on low heat for 4-6 hours or on high heat for 2-3 hours. The exact time may vary depending on the size of the meatballs and your slow cooker. Preheat your oven to 375 degrees F. Place the frozen meatballs on the prepared baking sheet. Make sure to space them out evenly so they cook uniformly. Bake the meatballs in the preheated oven for 15 to 25 minutes. Airfryer: Preheat your air fryer to around 375 degrees F. Place the frozen meatballs in the air fryer basket in a single layer, leaving some space between them. To enhance the crispiness, you can lightly spray the meatballs with cooking spray. Cook the meatballs for about 10-15 minutes, for best results shake the basket or turn the meatballs halfway through. General Heating Instructions: "Our Best" Meatballs are precooked. There are several methods of reheating that we have provided below starting with the most recommended. Please make sure whichever prep method you choose to cook your meatballs to an internal temperature of 150 degrees F as the cooking time may vary depending on the size of the meatballs. Enjoy! Keep frozen.
About the Producer
NADDIF Enterprises
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