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Alexia Carrots Hot Honey - 12 OZ
Per 2/3 Cup: 90 calories; 0 g sat.f at (0% DV); 220 mg sodium (10% DV); 5 g added sugars (10% DV). Non-GMO Project verified. nongmoproject.org. Ready to sautee. Chef level deliciousness. Orange and golden carrots in a sweet and spicy honey glaze with hints of ancho chili and roasted garlic. www.alexiafoods.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-866-479-3958. Questions or comments, visit us at www.alexiafoods.com or call 1-866-479-3958.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories90 | ||
| % Daily Value* | ||
| Total Fat of 3g daily value 4 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 220mg daily value10percent, | ||
| Total Carbohydrate of 14g daily value 5 percentincludes Dietary Fiber of 3g daily value11percent, includes Total Sugars of 9g includes 5g of Added Sugars and daily value of 10percent | ||
| Protein 1g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 30mg Daily Value 2% | ||
| Iron 0.6mg Daily Value 4% | ||
| Potassium 200mg Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Stove Top: Cook only one bag at a time. 1. Add carrots and 2 tablespoons water to a large nonstick skillet. 2. Cover and cook over medium heat 12 to 13 minutes, stirring occasionally. Remove lid during last 1 minute of cooking to thicken sauce. 3. Check that food is cooked thoroughly. Serve immediately.
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