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Savory Saute Tomato Chipotle - 7.5 OZ
Sliced mushrooms & tomato chipotle butter. America’s Favorite since 1928. New! Product of the USA.
| Nutrition Facts | ||
| ||
| Amount per serving Calories80 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 7 Grams daily value 9 percentincludes Saturated Fat of 4.5 Grams daily value23percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 25 Milligrams daily value8percent, | ||
| Sodium 0 Milligrams daily value0percent, | ||
| Total Carbohydrate of 4 Grams daily value 1 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 2 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 1 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 10 Milligrams Daily Value 0% | ||
| Iron 0 Milligrams Daily Value 0% | ||
| Potassium 330 Milligrams Daily Value 8% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Sliced White Mushrooms, Tomato Chipotle Butter (Butter [Pasteurized Cream, Salt), Tomato Chipotle Blend [Dehydrated Tomato, Dehydrated Garlic, Salt, Spices (Red Pepper, Rosemary, Basil), Dehydrated Honey (Cane Sugar, Honey), Natural Balsamic Vinegar Type Flavoring (Maltodextrin, Silicon Dioxide), and Distilled White Vinegar Powder (Maltodextrin and White Distilled Vinegar)]).
Warning
Contains: milk.
Directions
Saute Instructions (Cook Before Eating): 1. Remove the butter dollop and place to the side prior to cooking. 2. Using a stovetop, add sliced mushrooms to a medium-sized pan over medium-high cooking temperature. 3. Stir frequently cooking mushrooms for 7-10 mins or until lightly browned. 4. Reduce cooking temperature to medium-low and add the butter dollop being cautious as the butter may sizzle or splatter. 5. Stir for one minute or until butter has completely melted. 6. Remove from heat and serve. (Season to taste as preferred). (Note: Adjust cooking times as needed to ensure food is thoroughly cooked. Internal temperature shall reach 165 degrees F.) Must be kept refrigerated.
About the Producer
Giorgio Fresh Co.
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