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Mini Melts Brownie Blast Cup - 2.5 Oz
Vegetarian • Kosher • No High Fructose Corn Syrup • Sodium-conscious Learn more about dietary restrictions
Brownie blast. Spoon inside.
| Nutrition Facts | ||
| ||
| Amount per serving Calories207 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 10.96 Grams daily value 14 percentincludes Saturated Fat of 6.32 Grams daily value32percent, includes Trans Fat of 0.22 Grams | ||
| Cholesterol 26.7 Milligrams daily value9percent, | ||
| Sodium 116 Milligrams daily value5percent, | ||
| Total Carbohydrate of 24.4 Grams daily value 9 percentincludes Dietary Fiber of 9 Grams includes Total Sugars of 17.44 Grams | ||
| Protein 2.79 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Milk, Cream, Sugar, Corn Syrup, Nonfat Dry Milk Powder, Whey, Locust Bean Gum, Guar Gum, Cellulose Gum, Cocoa Powder (Processed with Alkali), Cornstarch, Salt, Carrageenan, Vanillin (an Artificial Flavor); Brownie: Margarine (Palm Oil, Soybean Oil, Salt, Mono & Diglycerides, Artificial Flavor, Colored with Annatto, Calcium Disodium EDTA Added as Preservative, Vitamin A Palmitate Added), Sugar, Enriched Wheat Flour (Wheat Flour Thiamine Mononitrate, Niacin, Riboflavin, Reduced Iron, Folic Acid), Fructose, Pasteurized Eggs, Cocoa Processed with Alkali, Water, Brown Sugar, Natural Cocoa, Unenriched Wheat Flour, Baking Powder (Sodium Acid Corn Starch), Natural Flavor, Potassium Sorbate (Preservative), Salt.
Warning
Contains milk, eggs, & wheat. May contain traces of peanut, treenuts and soy.
Directions
Keep frozen until served.
About the Producer
Mini Melts USA, Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.