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Dietz And Watson Natural Abf Uncured Bacon - 8 Oz - Image 1
Dietz And Watson Natural Abf Uncured Bacon - 8 Oz - Image 2
Dietz And Watson Natural Abf Uncured Bacon - 8 Oz - Image 3
Dietz And Watson Natural Abf Uncured Bacon - 8 Oz - Image 4
Dietz And Watson Natural Abf Uncured Bacon - 8 Oz - Image 5
Dietz And Watson Natural Abf Uncured Bacon - 8 Oz - Image 6
Dietz And Watson Natural Abf Uncured Bacon - 8 Oz
Dietz And Watson Natural Abf Uncured Bacon - 8 Oz
Dietz And Watson Natural Abf Uncured Bacon - 8 Oz - Image 1
Dietz And Watson Natural Abf Uncured Bacon - 8 Oz - Image 2
Dietz And Watson Natural Abf Uncured Bacon - 8 Oz - Image 3
Dietz And Watson Natural Abf Uncured Bacon - 8 Oz - Image 4
Dietz And Watson Natural Abf Uncured Bacon - 8 Oz - Image 5
Dietz And Watson Natural Abf Uncured Bacon - 8 Oz - Image 6
Dietz And Watson Natural Abf Uncured Bacon - 8 Oz
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Keto-friendlyCarb-conscious Learn more about dietary restrictions

Natural (minimally processed, no artificial ingredients). No antibiotics ever (pork never administered antibiotics or animal by-products). Pork used no added hormones. No nitrates or nitrites added (except for those naturally occurring in sea salt and celery powder). U.S. inspected and passed by Department of Agriculture. www.dietzandwatson.com.


Pork, Water, Sea Salt, Sugar, Celery Powder Spice.

Directions

Safe handling instructions: this product was prepared from inspected meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards) utensils, and hands after touching raw meat or poultry cook meat or poultry thoroughly keep hot foods hot. Refrigerate leftovers immediately or discard. Skillet: pre-heat skillet to medium/high. Heat slices while turning them every minute to ensure uniform browning. When desired browning is achieved, remove slices from skillet and drain on paper towels. Bake: Place separated strips on rack in shallow pan. Bake about 12 minutes at 400 degrees F. No turning necessary. Microwave: Place bacon slices between paper towels on paper plate. Cook on high power. 2 slices: 1-2 min., 4 slices: 2½-3 min. Keep refrigerated below 40 degrees F at all times.

About the Producer

Dietz & Watson, Inc.

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Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.