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Cabot Whipped Cream - 14 Oz
Real cream, real vanilla and real sugar. Gluten free. Since 1919. Owned by our farm families in New York & New England. Tastes like homemade. Real. No artificial growth hormone (The FDA has stated that there is no significant difference between milk from rBST treated and untreated cows). Grade A. cabotcheese.coop. Comments welcome: info(at)cabotcheese.coop; cabotcheese.coop. 100% of profits go to our Farmers. Supporting our communities. Our communities support us. Owned for generations by proud, hard-working farm families, Cabot is a northeast co-op that began in Vermont, in 1919. Throughout the years, we've successfully crafted dairy products that exemplify - the highest standards of quality, winning every major award for taste. We operate creameries in three states. What we are unable to make ourselves, we source from allied companies that share our commitment to excellence, such as this all-natural, Whipped Cream made in North Carolina. Please remember, buying Cabot means the world to the future of our farm families. Please check with your local recycling center for the proper disposal of the empty container.
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Calories | 15.0kcal | (-) | ||||
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Total Fat | 1.0g | 2% | ||||
Saturated Fat | 0.5g | 4% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 5.0mg | 1% | ||||
Sodium | 0.0mg | 0% | ||||
Total Carbohydrate | 1.0g | 0% | ||||
Dietary Fiber | 0.0g | 0% | ||||
Total Sugars | 1.0g | (-) | ||||
Protein | 0.0g | (-) | ||||
Vitamin A | 0.0mcg | 0% | ||||
Vitamin C | 0.0mcg | 0% | ||||
Calcium | 0.0mg | 2% | ||||
Iron | 0.0mg | 0% |
Contains milk.,Warning: Contents under pressure. Do not puncture or incinerate container. Do not expose to heat store at temperatures above 120 degrees F. Keep out of reach of children.
To Use: Break tab and remove cap. Shake well before each use. Turn can straight Upside down and press nozzle sideways. Storage: Cabot Sweetened Light Whipped Cream will stay fresh 4 weeks after date stamped on the can, when properly refrigerate (40 degrees F). if purchased frozen, thaw for 8 hours in normal refrigeration before used rinse nozzle after each use. Keep refrigerated.
Cabot Creamery Co-operative
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