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Pizzeria UNO 9 Inch Numero Pizzeria UNO Supreme Deep Dish Pizza - 24.6 Oz
No High Fructose Corn Syrup Learn more about dietary restrictions
Deep-dish done right – from the original source. Born in Chicago over 80 years ago, UNO® is the birthplace of deep-dish pizza—where buttery, golden crust meets bold, craveable flavor. Now, that legendary pizzeria experience is yours to enjoy straight from the frozen aisle. Crafted by hand. Cheese on top for a classic comfort favorite. Authentic restaurant-quality deep dish, perfect for sharing with family and friends. Bring home the deep-dish that started it all.
- Handmade
- Fresh ingredients
- Easy to prepare
- Restaurant brand
Mozzarella, parmesan, and Romano cheese, bell peppers, Italian sausage, pepperoni, red onions, and mushrooms with tomato sauce on Uno Deep Dish Crust. Contains a bioengineered food ingredient. Est. 1943. Ready to bake. Birthplace of the Deep Dish Pizza: Pizzeria Uno was founded in Chicago in 1943 and has provided quality entrees, appetizers, and snacks for over 80 years. It was in the kitchen at Pizzeria Uno where the first deep dish pizza was created. What makes a deep dish pizza? A buttery, pie-like crust with lots of meats, cheeses, and rich tomato sauce. Even today, all Pizzeria Uno deep dish pizzas are handmade for the ultimate restaurant quality experience. U.S. inspected and passed by Department of Agriculture. www.unofoods.com. Visit us at www.UnoFoods.com to learn more. For questions or comments call 1-866-402-6105. Recyclable paperboard. (Facilities may not exist in your area).
| Nutrition Facts | ||
| ||
| Amount per serving Calories340 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 20 Grams daily value 26 percentincludes Saturated Fat of 8 Grams daily value40percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 0 Grams includes Monounsaturated Fat of 0 Grams | ||
| Cholesterol 35 Milligrams daily value12percent, | ||
| Sodium 610 Milligrams daily value27percent, | ||
| Total Carbohydrate of 26 Grams daily value 9 percentincludes Dietary Fiber of 2 Grams daily value7percent, includes Total Sugars of 3 Grams includes 0 Grams of Added Sugars and daily value of | ||
| Protein 13 Grams | ||
| Vitamin D 0.2 Micrograms Daily Value 2% | ||
| Calcium 240 Milligrams Daily Value 20% | ||
| Iron 0.8 Milligrams Daily Value 4% | ||
| Potassium 260 Milligrams Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Crust (Unenriched Flour [Wheat Flour, Malted Barley Flour], Water, Soybean Oil, Contains 2% or Less of: Fermented Wheat Flour, Sea Salt, Yeast [Yeast, Sorbitan Monostearate, Ascorbic Acid], Sugar, Ascorbic Acid), Tomato Sauce (Diced Tomatoes [Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Tomato Puree [Tomato Paste, Water], Tomato Concentrate, Contains 2% or Less of: Salt, Citric Acid), Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Bell Peppers, Cooked Italian Sausage (Pork, Salt, Spices, Dehydrated Garlic, Natural Flavorings, Yeast Extract), Pepperoni (Pork, Salt, Contains 2% or Less of: Spices, Dextrose, Seasoning [Extractives of Paprika, Flavoring, Citric Acid], Garlic Powder, Sodium Ascorbate, Lactic Acid Starter Culture, Sodium Nitrite, BHA, BHT), Contains 2% or Less of: Red Onions, Mushrooms, Grated Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Grated Romano Cheese Made from Cow's Milk (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Garlic Powder, Dried Oregano.
Warning
Contains: milk, wheat.
Directions
Cook thoroughly. Cooking Instructions: For food safety and quality, follow these cooking instructions. 1. Preheat oven according to the temperature indicated below. Remove pizza 2. from box and overwrap. 3. Place pizza on baking pan on center oven rack and bake according to the time indicated below. 4. Carefully remove from oven and let cool for 10 minutes. Slice and enjoy! Frozen: Preheat oven to 350 degrees F. Cook for 40-45 minutes* Refrigerated: Thaw in refrigerator overnight. Bake within 2 days of thawing. Preheat oven to 375 degrees F. Cook for 30-35 minutes*. * Cooking times may vary from oven to oven. Cook until cheese is melted, crust is golden brown, and internal temperature reaches 165 degrees F. Keep frozen.
About the Producer
Great Kitchens Food Company, Inc.
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