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Terry Bradshaw Angus Burger Thick N Juicy 32 Oz - 32 OZ
1/3 lb. beef patties. Freezer to first bite, fast! With Angus beef. Uncooked. We Serve 'em Thick and Juicy at Bradshaw Ranch. When everyone's hungry for hearty food and good conversation, make these patties your go-to just like we do at Bradshaw Ranch. Straight from the freezer, my juicy patties with Angus beef cook up in minutes to satisfy - they're a mile thick with extra napkins required for juiciness in every bite. Both hands and a big appetite required. Top it off with all the classic Fixin's and you've got yourself a meal. Bradshaw Ranch Thick N Juicy delights everyone with something special any day of the week with freezer-to-family ease and all-American flavor. We know you love 'em as much as we do. -Terry Bradshaw. Cook from frozen. Ready in minutes. We guarantee our products to the highest standard. If you are not completely satisfied, we will refund your money. bradshawranchfoods.com.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories420 | ||
| % Daily Value* | ||
| Total Fat of 35g daily value 45 percentincludes Saturated Fat of 14g daily value70percent, includes Trans Fat of 2.5g | ||
| Cholesterol 95mg daily value32percent, | ||
| Sodium 390mg daily value17percent, | ||
| Total Carbohydrate of 1g daily value 0 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 0g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 24g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 23mg Daily Value 2% | ||
| Iron 2mg Daily Value 10% | ||
| Potassium 398mg Daily Value 8% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Keep frozen until ready to cook. Thawing is not recommended - cook from frozen. Outdoor Grill For Medium Well: Preheat gas grill at 350 degrees or when charcoal turns white. Cook frozen patty 6 to 9 minutes on one side or until the juices come to the surface. Turn and cook 5 to 7 minutes or until 160 degrees internal temperature. In The Frying Pan for Medium Well: Place frozen patty in preheated fry pan over medium-high heat and cook 6 minutes then turn and cook for 3 minutes or until 160 degrees internal temperature. Under The Broiler For Medium Well: Cook frozen patty in preheated broiler for 9 minutes or until 160 degrees internal temperature. Keep frozen.
Holten Meat, Inc.
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