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Kunafa/shredded/mini - 16 OZ - Image 1
Kunafa/shredded/mini - 16 OZ - Image 2
Kunafa/shredded/mini - 16 OZ - Image 3
Kunafa/shredded/mini - 16 OZ - Image 4
Kunafa/shredded/mini - 16 OZ - Image 5
Kunafa/shredded/mini - 16 OZ - Image 6
Kunafa/shredded/mini - 16 OZ
Kunafa/shredded/mini - 16 OZ
Kunafa/shredded/mini - 16 OZ - Image 1
Kunafa/shredded/mini - 16 OZ - Image 2
Kunafa/shredded/mini - 16 OZ - Image 3
Kunafa/shredded/mini - 16 OZ - Image 4
Kunafa/shredded/mini - 16 OZ - Image 5
Kunafa/shredded/mini - 16 OZ - Image 6
Kunafa/shredded/mini - 16 OZ
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VegetarianNo High Fructose Corn SyrupPescatarianContains Cashews Learn more about dietary restrictions

2 individual single-serve trays. The original since 1860. No preservatives. Authentic kunafa. A staple in Arab culture, Kunafa is one of the most celebrated and appreciated desserts. Shredded and crisped phyllo dough over soft white cheese is baked and garnished with the finest crushed pistachios. Packed by: Zalatimo Sweets LLC. Prepare your favorite Kunafa in the comfort of your own home and savor the authentic taste of Kunafa. www.zalatimosweets.com. www.ziyad.com. Product of Jordan.


Wheat Flour, Cheese (Milk, Water, Salt, Vegetable Rennet), Sugar, Butter Ghee, Milk, Pistachio, Cashew.

Warning

Packed in a facility that also packages peanuts, eggs, and soy.

Directions

Baking Instructions: Do not microwave in the included metal plate! Preheat the oven to 430 F/220C, (top and bottom heat). Place the tray in the middle rack of your oven and bake for 12-15 minutes until the crust is golden brown and crunchy and the cheese is melted and stretchy. Serve hot. Garnish with crushed pistachios (pouch included). Add extra simple syrup if desired (syrup included). Keep frozen between -5 degrees F and 0 degree F (-18 degrees C and -22 degrees C). Once opened, consume within 2 days.

About the Producer

Ziyad Brothers Importing

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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.