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Lightlife Chicken Tenders - 8 Oz
No artificial flavors. 8 g protein per serving. Certified vegan. vegan.org. Non-GMO Project verified. nongmoproject.org Ingredients you know and taste you'll love. Our plant-based chicken tenders are a deliciously guilt-free favorite the whole family will love. These crispy, juicy tenders are lightly seasoned and bring balance to every bite, making them perfect in a wrap, on a salad, or dipped in your favorite sauce! What we’re made of: water, wheat, sunflower oil, pea protein, coconut oil, spices. Lightlife.com. how2recycle.info. Toll-free, M-F, 9-5 EST 1-800-769-3279. Find recipes at lightlife.com. 100% recycled material. Carbon zero (Learn more about our commitment to carbon neutrality: lightife.com/carbonneutral) made by a carbon neutral company. 100% recycled material. Made in Canada.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories250 | ||
% Daily Value* | ||
Total Fat of 15g daily value 19 percentincludes Saturated Fat of 5g daily value25percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 620mg daily value27percent, | ||
Total Carbohydrate of 22g daily value 8 percentincludes Dietary Fiber of 2g daily value6percent, includes Total Sugars of 1g includes 1g of Added Sugars and daily value of 1percent | ||
Protein 8g daily value13percent, | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 180mg Daily Value 15% | ||
Iron 2.5mg Daily Value 15% | ||
Potassium 230mg Daily Value 4% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat. This product contains pea protein and may not be suitable for people with a peanut allergy.
How To Prepare: Oven: Preheat oven to 400 degrees F. Bake tenders for 15-20 minutes, flipping halfway through, until desired crispiness. Cook to a minimum internal temperature of 165 degrees F. If cooking from frozen, add 2 minutes to the total cook time. Air Fryer: Preheat air fryer to 400 degrees F. Cook tenders for 9-10 minutes, until desired crispiness. Cook to a minimum internal temperature of 165 degrees F. If cooking from frozen, add 1-2 minutes to total cook time. Pan Fry: Bring a nonstick pan to medium heat. Add a drizzle of a oil and fry tenders for 8-10 minutes, flipping every 2 minutes. Brown evenly and cook until desired crispiness. Cook to a minimum internal temperature of 165 degrees F. For Food Safety and Quality: Keep refrigerated. If purchased frozen, use product within 14 days of thawing. Use or freeze within 3 days of opening. Keep refrigerated.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.