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Taste Republic Pasta Fettuccine Gluten Free - 9 OZ
Certified Gluten-free. Non GMO. Fresh pasta. tasterepublicglutenfree.com. Facebook. Twitter. Instagram. (a)taste_republic. Let us know what you think! Joinus(a)tasterepublicglutenfree.com. Certified B Corporation. Product of USA.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories220 | ||
| % Daily Value* | ||
| Total Fat of 2.5g daily value 3 percentincludes Saturated Fat of 0.5g daily value3percent, includes Trans Fat of 0g | ||
| Cholesterol 60mg daily value20percent, | ||
| Sodium 600mg daily value26percent, | ||
| Total Carbohydrate of 45g daily value 16 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 0g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 6g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 19mg Daily Value 2% | ||
| Iron 1mg Daily Value 6% | ||
| Potassium 136mg Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: egg.
Cook in 3 minutes! Cooking Instructions: Boil water (3 quarts of water per 9 oz package). Loosen pasta with hands. Place in boiling water. Stir immediately. Cook 2-3 minutes, strain. Toss with sauce & serve. If pasta is frozen place directly into the water and stir to loosen. Serving Suggestions: Savor the taste of fresh pasta with light toppings like sauteed veggies, olive oil, basil, fresh parmesan or a fresh tomato sauce. Keep refrigerated.
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