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Shrimp Spring Rolls With Sauce - 10 OZ
Oven ready, handmade. Dine well. Feel well. Live well. At Royal Asia we take this philosophy to heart. Our Dine Well recipes are carefully chosen based upon the following criteria: Fresh, expertly cooked ingredients. Proper balance of the five essential tastes: salty, sweet, sour, bitter and spicy hot. Appetizing aromas, intense flavors, vibrant colors and contrasting textures. Dim Sum has been enjoyed in Southern China for over 1,000 years. Traditionally, Dim Sum is a social food, meant to be enjoyed with family and friends along with plenty of conversation. In Chinese, Dim means touch and Sum translates to heart. Thus, Dim Sum means a touch of heart! Royal Asia has made it easier than ever to prepare delicious Dim Sum that will touch your heart. www.northernchef.com. Look for our complete line of products under our brands: Royal Asia; Northern Chef. Product of Thailand.
| Nutrition Facts | ||
| ||
| Amount per serving Calories330 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 13 Grams daily value 17 percentincludes Saturated Fat of 2 Grams daily value10percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 30 Milligrams daily value10percent, | ||
| Sodium 980 Milligrams daily value43percent, | ||
| Total Carbohydrate of 39 Grams daily value 14 percentincludes Dietary Fiber of 2 Grams daily value7percent, includes Total Sugars of 20 Grams includes 14 Grams of Added Sugars and daily value of 28percent | ||
| Protein 6 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 41 Milligrams Daily Value 4% | ||
| Iron 1 Milligrams Daily Value 6% | ||
| Potassium 203 Milligrams Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Shrimp Spring Rolls: Pastry Wrapper (Wheat Flour, Salt, Water, Palm Oil, Sugar (Non-GMO)), Shrimp (Farm Raised), Sweet Potato, Carrot, Onion, Cabbage, Edamame (Non-GMO), Tapioca Starch, Soy Sauce (Water, Soy (Non-GMO), Wheat, Salt), Sesame Oil, Sugar (Non-GMO), Yeast Extract, Salt. Soy Ginger Sauce: Water, Sugar (Non-GMO), Soy Sauce (Water, Soy (Non-GMO), Wheat, Salt), Distilled Vinegar (Non-GMO), Salted Lime, Modified Tapioca Starch, Ginger, Salt, Licorice, Anise Fennel, Emulsifier, Caramel Color (Non-GMO), Natural Flavor (Licorice).
Directions
Heating Instructions: 1. To Bake: Bake at 400 degrees F for about 16-18 min flipping halfway through. 2. Shrimp Spring Rolls are heated when golden brown and crispy. 1. To Air Fry: Heat at 375 degrees F for 8 min flipping halfway through. 2. Shrimp Spring Rolls are heated when golden brown and crispy. Defrost sauce packets by running under cool water. Since cooking equipment varies, cooking times are approximate. This product is pre-cooked; for best results, keep frozen until ready to heat. Keep frozen/do not refreeze.
About the Producer
Tai Foong USA Inc.
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