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Experience the fresh, briny taste of Blue Point Live Oysters. Harvested from the famous oyster beds of Norwalk and Westport, Connecticut, these oysters are known for their medium salinity, springy meat, and light mineral finish. Perfect for raw consumption, these oysters are a staple on menus and a crowd-pleaser at any gathering.
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Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.