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Pepperidge Farm Whole Grain Frozen Mozzarella Garlic Bread - 11.75 Oz
- Delicious garlic bread made with real mozzarella, garlic and parsley for a premium homemade taste
- Enjoy cheesy fresh bread from your oven with a golden crust and soft center
- A convenient addition to your dinner table, ready in about 8 minutes
- Keep frozen to maintain freshness, then pop in the oven whenever you want delicious warm bread
- 11.75 ounce bag contains 1 Pepperidge Farm Mozzarella Garlic Bread loaf, approximately 6 servings
Nutrition Facts, heading | ||
| ||
Amount per serving Calories180 | ||
% Daily Value* | ||
Total Fat of 9g daily value 12 percentincludes Saturated Fat of 3.5g daily value18percent, includes Trans Fat of 0g | ||
Cholesterol 5mg daily value2percent, | ||
Sodium 300mg daily value13percent, | ||
Total Carbohydrate of 19g daily value 7 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 1g includes 1g of Added Sugars and daily value of 2percent | ||
Protein 5g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 60mg Daily Value 4% | ||
Iron 1.3mg Daily Value 8% | ||
Potassium 50mg Daily Value 0% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
DO NOT MICROWAVE
REMOVE BREAD FROM BAG. CONVENTIONAL OVEN: 1. Preheat oven to 400 degrees F. 2. Remove bread from bag. 3. Place frozen bread halves, cut-side up, on ungreased baking sheet. If bread halves are frozen together, carefully insert fork between halves to separate. 4. Place baking sheet on middle oven rack. Bake for 9 to 10 minutes or until heated through.
CAMPBELL SOUP COMPANY
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