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Caribbean Food Delights Jamaican Style Spicy Beef Patties - 10-5 Oz
Beef turnovers. Microwaves in two minutes! Individually wrapped. Flaky crust. Fully baked. US inspected and passed by Department of Agriculture. Per 1 Turnover: 370 calories; 9 g sat fat (45% DV); 560 mg sodium (23% DV); 2 g sugars. Try our other Jamaican style patties! Quality is our priority. caribbeanfooddelights.com. For questions or comments visit us on the web. Please provide best by production code on package.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories370 | ||
| % Daily Value* | ||
| Total Fat of 20g daily value 31 percentincludes Saturated Fat of 9g daily value45percent, includes Trans Fat of 0g | ||
| Cholesterol 25mg daily value8percent, | ||
| Sodium 560mg daily value23percent, | ||
| Total Carbohydrate of 35g daily value 12 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 2g | ||
| Protein 12g | ||
| Calcium 0mg Daily Value 2% | ||
| Iron 0mg Daily Value 15% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat, soy.
Keep frozen. Important: For best results, reheat in recommended oven. Do not thaw patty prior to reheating. Heating times and temperatures may vary due to differences in oven performance. Microwave Heating: 1. Remove frozen package from box. 2. Tear open package along dotted line for ventilation. 3. Microwave on high: (1 serving) 1100 Watt Oven: 2 minutes. When heating 2 servings, increase time by 1 minute. For firmer crust, place patty in oven for 2-3 minutes at 400 degrees F. 4. Remove package from microwave and tear open. Caution: Package and product will be hot. Allow product to stand for 5 minutes before serving. Oven Directions (Recommended): Preheat oven to 400 degrees F. Remove patty from pouch and heat on baking sheet until internal temperature reaches 165 degrees F. Convection Oven: 15-20 minutes. Conventional Oven: 20-25 minutes.
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