Related Links
Kayem Franks Meat Fenway - 14 OZ
Gluten free. Boston Red Sox. Fully cooked. US inspected and passed by Department of Agriculture.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories140 | ||
| % Daily Value* | ||
| Total Fat of 13g daily value 20 percentincludes Saturated Fat of 4.5g daily value23percent, includes Trans Fat of 0g | ||
| Cholesterol 25mg daily value8percent, | ||
| Sodium 440mg daily value18percent, | ||
| Total Carbohydrate of 2g daily value 1 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 1g | ||
| Protein 6g | ||
| Calcium 0mg Daily Value 0% | ||
| Iron 0mg Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Heating Instructions: Stove-Top: Boil water, then simmer 6-3 minutes to 160 degrees. Grill or Pan Fry: Use medium heat. Cook 6-10 minutes to 160 degrees. Microwave: Wrap franks in a paper towel. Microwave for 25-30 seconds to 160 degrees. Add 10 seconds for each additional frank. Keep refrigerated. Use by date on package. Once opened, use within 7 days. May be frozen for up to 3 months from date on package.
KAYEM FOODS
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.