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Cedars Spinach Wrap - 10 Oz
Cholesterol free. No trans fat. Unbleached unbromated flour. Easy open. Reclosable package.
Cholesterol free. No trans fat. Unbleached unbromated flour. Easy open. Reclosable package.
| Nutrition Facts | ||
| ||
| Amount per serving Calories210 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 4.5 Grams daily value 6 percentincludes Saturated Fat of 2.5 Grams daily value12percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 480 Milligrams daily value21percent, | ||
| Total Carbohydrate of 36 Grams daily value 13 percentincludes Dietary Fiber of 1 Grams daily value5percent, includes Total Sugars of 1 Grams includes 1 Grams of Added Sugars and daily value of 1percent | ||
| Protein 5 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 80 Milligrams Daily Value 6% | ||
| Iron 2 Milligrams Daily Value 10% | ||
| Potassium 81 Milligrams Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Enriched Unbleached Flour (Wheat Flour, Malt Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Spinach Powder. Dextrose, Sugar, Salt, Dehydrated Parsley, Dehydrated Garlic, Dehydrated Onion, Preservatives (Calcium Propionate, Potassium Sorbate), Fumaric Acid, Mono- and Diglycerides, Calcium Sulfate, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Contains 2% or Less: Soybean Oil, Sodium Metabisulfite.
Warning
Contains: wheat and sulfites.
Directions
Best if used by date on bag.
About the Producer
Cedar's Mediterranean Foods
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.