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4 Pack Egg Salad Finger Sandwich - 1 EA
4 Pack Egg Salad Finger Sandwich - 1 EA are a delicious and healthy way to add a touch of flavor to your next meal. Made with only the finest ingredients, these egg salad sandwiches are sure to please your taste buds.
| Nutrition Facts | ||
| ||
| Amount per serving Calories110 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 8 G daily value 10 percentincludes Saturated Fat of 0 G daily value0percent, includes Trans Fat of 0 G | ||
| Cholesterol 130 MG daily value43percent, | ||
| Sodium 290 MG daily value17percent, | ||
| Total Carbohydrate of 6 G daily value 5 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 0 G daily value0percent, | ||
| Protein 4 G daily value12percent, | ||
| Calcium 30 MG Daily Value 8% | ||
| Iron 0 MG Daily Value 11% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Hard Cooked Eggs,Wheat Flour,Mayonnaise (soybean Oil,Water,Egg Yolks,Vinegar,Salt),Malted Barley Flour,Celery,Water,Contains 2% Or Less: Ammonium Sulfate,Ascorbic Acid,Black Pepper,Calcium Propionate (preservative),Calcium Sulfate,Canola Oil,Cracker Meal (bleached Wheat Flour),Cultured Wheat Flour,Enzymes,Guar Gum,Lemon Juice Concentrate,Modified Cornstarch,Mono- & Diglycerides,Monocalcium Phosphate,Mustard (vinegar,Water,Mustard Seeds,Salt,Turmeric,Paprika,Spice,Garlic Powder),Potassium Sorbate (preservative),Salt,Salt,Sodium Benzoate (preservative),Sodium Stearoyl Lactylate,Soy Lecithin,Soybean Oil,Sugar,Vinegar,Wheat Gluten,Xanthan Gum,Yeast
Warning
May contain Milk, May contain Sesame, Contains Eggs, May Contain Peanut, May Contain Tree Nuts, May Contain Fish, Contains Soy, May Contain Sulfites, Contains Wheat
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.