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Mama Rosies Butternut Squash Ravioli - 18 OZ
Made with butternut squash, four cheese blend and a hint of pumpkin spice. No GMOs. No GMO. - no genetically engineered ingredients. Since 1976. Mama's garden selects. All natural. Packed by weight. Mama Rosie's is committed to using only the finest ingredients - simple, all natural, and never any preservatives. New Mama Rosie's Garden Selects introduce bold new authentic flavors like butternut squash ravioli and mushroom ravioli. Toss them in your favorite white wine sauce, with pesto for a summer pasta salad, or traditional marinara for a dinner your whole family will love. From our kitchen to yours! Mangia! - Love, Mama Rosie. Freshly grated pecorino romano cheese. Hand harvested sicilian sea salt & pumpkin spice. Fresh frozen. Non GMO butternut squash. www.mamarosies.com. For recipes and cooking ideas, visit mamarosies.com or our Instagram! Mama Rosie's would like to hear from you. Write with your questions or comments to: Mama Rosie's Co., Inc. 10 Dorrance Street, Boston, MA 02129. www.mamarosies.com.
| Nutrition Facts | ||
| ||
| Amount per serving Calories220 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 1.5 Grams daily value 2 percentincludes Saturated Fat of 1 Grams daily value5percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 5 Milligrams daily value2percent, | ||
| Sodium 110 Milligrams daily value5percent, | ||
| Total Carbohydrate of 45 Grams daily value 16 percentincludes Dietary Fiber of 2 Grams daily value7percent, includes Total Sugars of 1 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 8 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 46 Milligrams Daily Value 4% | ||
| Iron 3 Milligrams Daily Value 15% | ||
| Potassium 175 Milligrams Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Dough Mixture: Enriched Durum Flour (Durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Egg Whites, Turmeric. Cheese Mixture: Butternut Squash, Whole Milk, Ricotta Cheese (Milk, Whey, Cream, Vinegar, Salt), Potato Flakes, Asiago Stravecchio Cheese, Milk, Salt, Cheese Culture, Enzyme, Egg White, Calcium Sorbate), Parmigiano Reggiano Cheese (Part-Skim Cow's Milk, Salt, Rennet), Pecorino Romano Cheese (Sheep's Milk, Rennet, Salt), Egg Whites, Sicilian Sea Salt, White Pepper, Cinnamon, Nutmeg, Allspice, Cloves, Ginger.
Warning
Contains: wheat, milk, eggs.
Directions
Cooking Instructions: 1. Bring 4-6 quarts of water per round of pasta to a boil - add salt to taste. 2. Add frozen pasta to boiling water - stir gently with a wooden spoon. 3. Cook for 6-8 minutes - until desired tenderness. Internal temperature should reach at least 165 degrees F. 4. Drain gently and serve. Keep frozen.
About the Producer
Mama Rosies Co Inc
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