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Parfait Cup Cookies N Creme - EA
Parfait Cup Cookies N Creme - EA is a delicious and nutritious way to enjoy a sweet treat.
| Nutrition Facts | ||
| ||
| Amount per serving Calories450 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 20 G daily value 26 percentincludes Saturated Fat of 15 G daily value75percent, includes Trans Fat of 0 G | ||
| Cholesterol 20 MG daily value7percent, | ||
| Sodium 390 MG daily value17percent, | ||
| Total Carbohydrate of 60 G daily value 22 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 50 G daily value100percent, | ||
| Protein 2 G daily value4percent, | ||
| Calcium 20 MG Daily Value 22% | ||
| Iron 0 MG Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: High Fructose Corn Syrup,Water,Hydrogenated Vegetable Oil (palm,Palm Kernel,Coconut,Cottonseed),Sugar,Corn Syrup,Enriched Unbleached Wheat Flour (wheat Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Palm Oil,Canola Oil,Cocoa (alkali Processed),Baking Soda,Calcium Phosphate,Soy Lecithin,Salt,Chocolate,Eggs,Bleached Wheat Flour,Modified Food Starch,Soybean Oil,Mono- & Diglycerides,Polysorbate 60,Contains 2% Or Less: Benzoic Acid,Caramel Color,Carbohydrate Gum,Carob Powder,Distilled Monoglycerides,Guar Gum,Lecithin,Medium Chain Triglycerides,Natural & Artificial Flavor,Nonfat Milk,Phosphoric Acid,Polyglycerol Esters Of Fatty Acids,Potassium Sorbate (preservative),Propylene Glycol Monoester,Sodium Acid Pyrophosphate,Sodium Caseinate,Soy Protein Concentrate,Xanthan Gum
Warning
Contains Bio Engineering Ingredients, Contains Soy, Contains Eggs, May contain Sesame, Contains Tree Nuts, Contains Milk, Contains Wheat, Contains Sulfites
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.