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Indian basmati rice special grade. www.goya.com. Product of India.
| Nutrition Facts | |||||
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Amount per serving Calories170
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 0 Grams daily value 0 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams
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| Cholesterol 0mg0%Cholesterol 0 Milligrams daily value0percent, | |||||
| Sodium 0mg0%Sodium 0 Milligrams daily value0percent, | |||||
Total Carbohydrate of 38 Grams daily value 14 percentincludes Dietary Fiber of 0 Grams daily value2percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent
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| Protein 4gProtein 4 Grams | |||||
| Vitamin D 0mcgVitamin D 0 Micrograms Daily Value 0% | |||||
| Calcium 5mgCalcium 5 Milligrams Daily Value 0% | |||||
| Iron 1mgIron 1 Milligrams Daily Value 4% | |||||
| Potassium 35mgPotassium 35 Milligrams Daily Value 0% | |||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Approximate Number of Servings: 1-2: 1/2c rice (cups), 1 Water (cups), 1/4 tsp salt(teaspoon)*optional, 1/2 tbsp oil or butter (tablespoons)*optional. Approximate Number of Servings: 3-4: 1c rice (cups), 2 Water (cups), 1/2 tsp salt(teaspoon)*optional, 1 tbsp oil or butter (tablespoons)*optional. Approximate Number of Servings: 5-6: 1 ½ c rice (cups), 3 Water (cups), 3/4 tsp salt(teaspoon)*optional, 1 ½ tbsp oil or butter (tablespoons)*optional. Stove top directions: 1. Using the chart above to measure out desirable serving amount. In a sauce pan bring water to a boil. 2. Add rice, salt and oil stir and cover. 3. Reduce heat and simmer for 15-20 mins or until all the water is absorbed. 4. Let stand for 5 mins covered. Fluff with fork and serve. *Microwave ovens vary; cooking times are approximate. Approximate Number of Servings: 1-2: 1/2c rice (cups), 1 Water (cups), 1/4 tsp salt(teaspoon)*optional, 1/2 tbsp oil or butter (tablespoons)*optional. Approximate Number of Servings: 3-4: 1c rice (cups), 2 Water (cups), 1/2 tsp salt(teaspoon)*optional, 1 tbsp oil or butter (tablespoons)*optional. Approximate Number of Servings: 5-6: 1 ½ c rice (cups), 3 Water (cups), 3/4 tsp salt(teaspoon)*optional, 1 ½ tbsp oil or butter (tablespoons)*optional. Microwave directions: 1. Use the chart above to measure out desirable serving amount. In a microwave dish combine water, rice, salt, and oil. 2. Microwave on high (full power) for 6 minutes. Microwave on low or defrost (30% power) for 15 minutes or until all of the water is absorbed. 3. Let Stand for 5 minutes covered, Fluff with a fork and serve. *Microwave ovens vary; cooking times are approximate.
Goya Foods, Inc.
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