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Lo Salt Regular - 12.35 OZ
The LoSalt Difference: Regular salt: 510mg sodium per 1/4 tsp. LoSalt: 170mg sodium per 1/4 tsp. 66% less sodium than regular table, sea and rock salts. Reduced sodium. Suitability: Vegetarian. Vegan. Nut allergy sufferers. A good source of potassium. Tastes like salt! This salt does not supply iodide, a necessary nutrient. A great tasting seasoning that’s better for you. If you're looking to reduce sodium in of potassium your diet, switching to Losalt is a simple step in the right direction. Containing 66% less sodium than regular table, sea and rock salts, Losalt is a better for you alternative for seasoning, cooking and baking - with no compromise on flavor The perfect blend of two natural mineral salts, Losalt is a great choice for your table and kitchen cupboard. www.losalt.com. Twitter. Facebook. For more information & recipes, visit www.losalt.com. Product of Scotland, UK.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories0 | ||
| % Daily Value* | ||
| Total Fat 0g daily value0percent, | ||
| Sodium 170mg daily value7percent, | ||
| Total Carbohydrate 0g daily value0percent, | ||
| Protein 0g | ||
| Potassium 450mg Daily Value 10% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
People receiving medication for diabetes, heart or kidney disorders should consult their doctors before using reduced sodium salt.
Suggested Use: Use LoSalt in the same way as you would use regular salt. Please ensure you close the lid and store the container in a cool, dry place. Use to Open: Press.
Klinge
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