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Lo Salt Regular - 12.35 OZ
The LoSalt Difference: Regular salt: 510mg sodium per 1/4 tsp. LoSalt: 170mg sodium per 1/4 tsp. 66% less sodium than regular table, sea and rock salts. Reduced sodium. Suitability: Vegetarian. Vegan. Nut allergy sufferers. A good source of potassium. Tastes like salt! This salt does not supply iodide, a necessary nutrient. A great tasting seasoning that’s better for you. If you're looking to reduce sodium in of potassium your diet, switching to Losalt is a simple step in the right direction. Containing 66% less sodium than regular table, sea and rock salts, Losalt is a better for you alternative for seasoning, cooking and baking - with no compromise on flavor The perfect blend of two natural mineral salts, Losalt is a great choice for your table and kitchen cupboard. www.losalt.com. Twitter. Facebook. For more information & recipes, visit www.losalt.com. Product of Scotland, UK.
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Calories | 0.0kcal | (-) | ||||
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Total Fat | 0.0g | 0% | ||||
Sodium | 170.0mg | 7% | ||||
Potassium | 450.0mg | 10% | ||||
Total Carbohydrate | 0.0g | 0% | ||||
Protein | 0.0g | (-) |
People receiving medication for diabetes, heart or kidney disorders should consult their doctors before using reduced sodium salt.
Suggested Use: Use LoSalt in the same way as you would use regular salt. Please ensure you close the lid and store the container in a cool, dry place. Use to Open: Press.
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