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Mclures Grade A Dark Maple Syrup - 16 FZ
McLure's of New England. Since 1865. Every spring for five generations, the Mclure family has been producing maple syrup. It takes 40 gallons of maple sap, boiled down, to make one gallon of pure maple syrup. The result is a 100% natural treat that's delicious on pancakes, ice cream, baked beans, grapefruit and cereal. Grade A dark color robust taste. Product of USA & Canada.
| Nutrition Facts | ||
| ||
| Amount per serving Calories100 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat 0 Grams daily value0percent, | ||
| Sodium 5 Milligrams daily value0percent, | ||
| Total Carbohydrate of 27 Grams daily value 9 percentincludes Total Sugars of 27 Grams daily value53percent, | ||
| Protein 0 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Pure maple syrup
Directions
Refrigerate or freeze after opening.
About the Producer
McLure's Maple Syrup
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