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Boars Head Classic Italian Sandwich Gng - Each (580 Cal)
Boars Head Classic Italian Sandwich Gng - Each (580 Cal) is a delicious and nutritious way to enjoy a quick and easy meal. It is made with ham, salami, provolone cheese and rpasted red peppers that is piled high on a fresh roll.
| Nutrition Facts | ||
| ||
| Amount per serving Calories530 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 30 G daily value 38 percentincludes Saturated Fat of 10 G daily value50percent, includes Trans Fat of 0 G | ||
| Cholesterol 90 MG daily value30percent, | ||
| Sodium 1820 MG daily value79percent, | ||
| Total Carbohydrate of 35 G daily value 13 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 6 G daily value12percent, | ||
| Protein 35 G daily value70percent, | ||
| Calcium 30 MG Daily Value 26% | ||
| Iron 2 MG Daily Value 11% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Enriched Wheat Flour (wheat Flour,Niacin,Ferrous Sulfate,Thiamin Mononitrate,Riboflavin,Folic Acid),Pork,Lettuce,Salt,Water,Pasteurized Whole Milk,Sugar,Beef,Cheese Culture,Contains 2% Or Less: Ammonium Sulfate,Ascorbic Acid,Bha,Bht,Calcium Sulfate,Citric Acid,Dextrose,Diacetyl Tartaric Acid Esters Of Mono- & Diglycerides (datem),Enzymes,Natural & Artificial Flavor,Hydrolyzed Wheat Gluten,Lactic Acid Starter Culture,Monoglycerides,Oleresin Of Paprika,Potato Flour,Sodium Erythorbate,Sodium Nitrite,Sodium Phosphate,Soybean Oil,Spices,Sodium Ascorbate,Yeast
Warning
Contains Bio Engineering Ingredients, May Contain Tree Nuts, Contains Sulfites, Contains Soy, Contains Wheat, May Contain Eggs, Contains Milk, May contain Sesame
Directions
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.