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Pasta Roni Chicken Fettuccine - 4.7 OZ
Fettucine in a creamy chicken flavored sauce. Per Serving: 200 calories; 1 g sat fat (5% DV); 590 mg sodium (26% DV); 1 g added sugars (2% DV). Package contains empty space accommodate pasta to seasoning ratio. This package is sold by weight, not by volume. Contents may settle during shipping and handling. Pastaroni.com. SmartLabel: Scan for more food information or call 1-800-421-2444. Try Rice-A-Roni for another easy homemade meal.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories200 | ||
| % Daily Value* | ||
| Total Fat of 2.5g daily value 3 percentincludes Saturated Fat of 1g daily value5percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 590mg daily value26percent, | ||
| Total Carbohydrate of 39g daily value 14 percentincludes Dietary Fiber of 2g daily value6percent, includes Total Sugars of 3g includes 1g of Added Sugars and daily value of 2percent | ||
| Protein 7g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 10mg Daily Value 0% | ||
| Iron 1.9mg Daily Value 10% | ||
| Potassium 460mg Daily Value 8% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains milk, soy and wheat ingredients.
Safe Handling Instructions: This product is not ready-to-eat and must be thoroughly cooked before eating to prevent illness from potential bacteria in the product. Do not eat or play with raw product; wash hands, utensils, and surfaces after handling. Pasta Stove Top Directions: What You need: 2 tbsp butter or margarine. 1 1/4 water. 1/2 cup milk. 1. In a medium saucepan, combine water, milk, butter or margarine, pasta, and special seasonings. Bring to a boil, stirring occasionally. 2 reduce heat to medium. Boil uncovered, 5-6 min. Or until pasta is just tender, stirring frequently. 3 sauce will be thin. Let stand 3-5 min. To thicken. About 2 cups prepared. Enjoy! Microwave Directions: In 2-quart microwaveable bowl, combine 1 1/2 cups water, 1/2 cup milk, 2 tablespoons of butter or margarine, pasta, and special seasonings. Stir. Microwave uncovered at high 5 minutes. Stir. Microwave at high 4-6 more minutes; stir well. Sauce will be thin. Let stand 3-5 minutes to thicken. Microwave ovens vary; adjust times as needed. Less Fat Directions: Follow stove top or microwave directions, except substitute butter with 1/2 tablespoon olive oil and use 1/2 cup skim milk. Total fat reduced to 5g from 13 g.; saturated fat reduced to 1.5g from 3.5g.; trans fat reduced to 0 g from 1.5 g. See nutrition facts panel for sodium content. Make it a Meal: Easy as 1-2-3: 1. Stir in red bell pepper strips during last 3 minutes of cooking. 2. Add cooked chicken breast, sliced into pieces during stand time. 3. Top with toasted pine nuts before serving (optional). Find more ideas at pastaroni.com/recipes.
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