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Made with eggs and wheat. New! Enriched noodle product. Crafted to taste homemade, our widest egg noodles deliver simply delicious results. Create meals you feel good about serving by providing all the comforting flavors of the food you love, but with signature texture and taste of Light 'n Fluffy noodles. www.lightnfluffy.com For delicious recipes and cooking tips, visit www.lightnfluffy.com. Questions or comments, visit our website or call 1-800-730-5957.
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Amount per serving Calories210
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 2.5 Grams daily value 3 percentincludes Saturated Fat of 1 Grams daily value5percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 1 Grams includes Monounsaturated Fat of 1 Grams
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| Cholesterol 70mg23%Cholesterol 70 Milligrams daily value23percent, | |||||
| Sodium 5mg0%Sodium 5 Milligrams daily value0percent, | |||||
Total Carbohydrate of 38 Grams daily value 14 percentincludes Dietary Fiber of 2 Grams daily value7percent, includes Total Sugars of 2 Grams includes 0 Grams of Added Sugars and daily value of 0percent
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| Protein 8gProtein 8 Grams | |||||
| Vitamin D 0mcgVitamin D 0 Micrograms Daily Value 0% | |||||
| Calcium 0mgCalcium 0 Milligrams Daily Value 0% | |||||
| Iron 2mgIron 2 Milligrams Daily Value 10% | |||||
| Potassium 113mgPotassium 113 Milligrams Daily Value 2% | |||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat and egg.
Step 1: Select number of servings. Serving 2: 1/3 pkg. pasta; 2 qt. water; 1 tsp salt. Servings 3: 1/2 pkg. pasta; 3 qt. water; 2 tsp salt. Servings 6: Full pkg. pasta; 5 qt. water; 1 tbsp salt. Step 2: Pick your time/firmness. 6 min al dente. 7 min firm. 8 min tender. Step 3: Noodle Cooking Instructions. 1. Bring water to a boil. To add flavor and reduce stickiness, add salt (optional). 2. Gradually add noodles; return to boil. 3. Cook uncovered, stirring occasionally. 4. Drain well. Serve as desired. For Oven Dishes & Casseroles: Prepare as above but reduce cooking time to about 5 minutes for recipes that will require further cooking. Maintaining Perfect Noodles: To keep cooked noodles fresh for later use, toss with small amount of olive oil and refrigerate.
Riviana Foods Inc.
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