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Phillips Lump Crab Meat - 8 OZ - Image 1
Phillips Lump Crab Meat - 8 OZ - Image 2
Phillips Lump Crab Meat - 8 OZ - Image 3
Phillips Lump Crab Meat - 8 OZ - Image 4
Phillips Lump Crab Meat - 8 OZ - Image 5
Phillips Lump Crab Meat - 8 OZ - Image 6
Phillips Lump Crab Meat - 8 OZ
Phillips Lump Crab Meat - 8 OZ
Phillips Lump Crab Meat - 8 OZ - Image 1
Phillips Lump Crab Meat - 8 OZ - Image 2
Phillips Lump Crab Meat - 8 OZ - Image 3
Phillips Lump Crab Meat - 8 OZ - Image 4
Phillips Lump Crab Meat - 8 OZ - Image 5
Phillips Lump Crab Meat - 8 OZ - Image 6
Phillips Lump Crab Meat - 8 OZ
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PescatarianProtein pickCarb-consciousNo Added Sugars Learn more about dietary restrictions

Ready to eat, fully cooked. We select only the finest crabs that meet the standards Phillips has set for seafood excellence. This hand-picked crab meat is virtually shell-free. Wild caught. Pasteurized crab. www.phillipsfoods.com. Comments & Questions: 1-888-234-Crab, M-F 9-5PM EST. NFI Crab Council: Committed to sustainability. Product of Vietnam.


Crab Meat, Sodium Acid Pyrophosphate (to Prevent the Formation of Struvite Crystals).

Directions

Keep refrigerated. Perishable must be kept refrigerated. Discard container after use. Use immediately when opened.

About the Producer

PHILLIPS FOODS

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Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.