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Signature SELECT Pizza 5 Cheese Ultra Thin Crust - 14.8 Oz
Rich traditional tomato sauce topped with low-moisture mozzarella, cheddar, unsmoked provolone, parmesan and asiago cheeses. No artificial flavors. Cook thoroughly. Put your signature on it. From weekday dinners and clean-up time to birthday celebrations and everything in between - we're here to help you make the most of every moment with trusted, high quality, and delightfully affordable products. Put your signature on every day, meal, and moment with Signature Select. Love it or it's on us (1-888-723-3929). how2recycle.info. SmartLabel: Scan for more food information or call 1-888-723-3929.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories340 | ||
| % Daily Value* | ||
| Total Fat of 18g daily value 23 percentincludes Saturated Fat of 11g daily value55percent, includes Trans Fat of 0g | ||
| Cholesterol 50mg daily value17percent, | ||
| Sodium 660mg daily value29percent, | ||
| Total Carbohydrate of 27g daily value 10 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 3g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 17g | ||
| Vitamin D 0.2mcg Daily Value 2% | ||
| Calcium 420mg Daily Value 30% | ||
| Iron 0.9mg Daily Value 6% | ||
| Potassium 270mg Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat, soy, milk.
Cooking Directions: For food safety, follow these cooking instructions. Cook thoroughly to a temperature of 165 degrees F as measured by a food thermometer. Since cooking appliances vary, these instructions are guidelines only. Do not eat pizza without cooking. Do not allow pizza to thaw before cooking. Do not microwave. Refrigerate or discard leftovers. 1. Preheat oven to 425 degrees F. (Keep pizza frozen while preheating). 2. Remove pizza from packaging. 3. Place pizza directly on center oven rack. 4. Bake 11-14 minutes or until cheese in the center is melted and the crust is golden. Caution: Pizza will be hot. Perishable. Keep frozen.
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