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Vermont Creamery St. Albans Cows Milk Cheese - 2.8 Oz
No Added Sugars • Vegetarian • Keto-friendly • No High Fructose Corn Syrup Learn more about dietary restrictions
A uniquely American take on the French St. Marcellin, St. Albans is an aged cows' milk cheese that takes its name from the town of St. Albans, Vermont. Shaped and aged for eleven days, these delicate cheese disks are packaged in sturdy ceramic crocks that double as a baking vessel.
- MADE IN VERMONT: Local milk, grass and people give Vermont Creamery products their sense and taste of place.
- FRESH-INSPIRED, VERMONT MADE: Vermont Creamery’s award-winning aged cheeses evoke centuries of French tradition through decades of American craftsmanship. Their aged cow, goat, and mixed-milk cheeses are handmade in Websterville, Vermont, by a team of expert cheesemakers.
- SAVOR, SLICE, SPREAD: elevate your breakfast, lunch, dinner, or even dessert with the addition of Vermont Creamery aged cheese.
- RESPONSIBLE BRAND: a Certified B Corp since 2014, Vermont Creamery consciously crafts its products
Aged cows' milk cheese. Estd 1984. Consciously crafted.
| Nutrition Facts | ||
| ||
| Amount per serving Calories80 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 6 Grams daily value includes Saturated Fat of 4 Grams daily value20percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 0 Grams includes Monounsaturated Fat of 0 Grams | ||
| Cholesterol 20 Milligrams | ||
| Sodium 180 Milligrams | ||
| Total Carbohydrate of 1 Grams daily value includes Dietary Fiber of 0 Grams includes Total Sugars of 1 Grams includes 0 Grams of Added Sugars and daily value of | ||
| Protein 5 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Pasteurized Cultured Milk, Salt, Enzymes. CONTAINS: Milk
About the Producer
Vermont Creamery
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.