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A Taste of Thai Vermicelli Rice Noodles- 8.8 Oz
Gluten free. Wheat-free. Non GMO. The Authentic a taste of Thai. For over 30 years a taste of Thai has brought you the highest quality ingredients for Thai cooking, authentically sourced in Thailand. www.atasteofthai.com. www.ricenoodlerecipes.com. Live chat (Monday-friday) www.atasteofthai.com. 1-800-243-0897. More delicious recipes at www.ricenoodlerecipes.com. Produced in Thailand.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories210 | ||
| % Daily Value* | ||
| Total Fat of 0g daily value 0 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 15mg daily value1percent, | ||
| Total Carbohydrate of 47g daily value 17 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 0g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 4g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 19mg Daily Value 0% | ||
| Iron 0mg Daily Value 0% | ||
| Potassium 2mg Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Manufactured in a facility that produces only rice and rice noodle products.
2 Ways to Prepare: Soaking Method (Slower): Soak noodles in hot tap water for 15 minutes. Do not over soak. Drain well, then stir-fry/saute together with favorite ingredients. Boiling Method (Faster): Add noodles to 4 quarts of boiling water, and cook 2 to 3 minutes stirring occasionally until tender yet firm (al dente). Drain well. Add your favorite pasta sauce, or stir-fry/saute.
Andre Prost, Inc.
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