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Dr Praeger Burger Vggie All Amricn - 8 Oz
110 calories per serving. 10 g protein per serving. Soy free. Certified gluten free. Certified vegan. Vegan.org. 50% less fat than regular ground beef burger(a). (a) Regular ground beef burger contains 12 g total fat per serving (56 g). One All American Drive-Thru burger contains 6 g total fat per serving (56 g). Non-GMO Project verified. nongmoproject.org. Tasty meets veggie. Plant-based. Made with 4 different veggies. Where tasty meets veggie, flavor meets goodness, & easy meets mealtime wins! We turn veggies into Utterly delicious food, so you never have to choose between crave-able and veggie-forward. Inspired by our heart surgeon founders, Dr. Praeger's has been a trusted source for satisfying, plant-based meals for 30 years and counting. The take-out flavor you crave, plus plant protein and veggies, all in a 110-calorie patty that kicks off a totally satisfying burger experience. drpraegers.com. Paperboard packaging recyclable.
| Nutrition Facts | ||
| ||
| Amount per serving Calories110 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 6 Grams daily value 8 percentincludes Saturated Fat of 0.5 Grams daily value3percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 200 Milligrams daily value9percent, | ||
| Total Carbohydrate of 5 Grams daily value 2 percentincludes Dietary Fiber of 2 Grams daily value7percent, includes Total Sugars of 1 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 10 Grams daily value14percent, | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 30 Milligrams Daily Value 2% | ||
| Iron 2.9 Milligrams Daily Value 15% | ||
| Potassium 50 Milligrams Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Hydrated Textured Pea Protein (Water, Pea Protein, Pea Fiber), Expeller Pressed Canola Oil and/or Sunflower Oil, Onions, Contains Less than 2% of Sweet Potato Puree, Carrot Puree, Butternut Squash Puree, Oat Fiber, Roasted Garlic, Fruit Juice (for Color), Natural Flavors, Potato Starch, Methyl Cellulose, Sea Salt.
Warning
Made in a facility that uses sesame, wheat, soy, and eggs.
Directions
Skillet (Preferred) Cover pan and cook on medium to medium-low for approximately 5 minutes. Uncover, flip, and cook for an additional 5 minutes, until heated to temperature. Air Fryer. Preheat air fryer to 400 degrees F. Cook for 8 minutes, flipping halfway through if desired, until heated through. Oven/Toaster Oven. Preheat oven/toaster oven to bake at 450 degrees F. Bake for approximately 6 minutes until browned. Carefully flip and bake for an additional 5 minutes, until heated through. Cooking Instructions. For food safety and quality, follow these cooking instructions. Keep frozen until ready to use. Product must be cooked to an internal temperature of 165 degrees F. Cooking appliances may vary; cooking times may need adjusting. Caution: product will be hot. Keep frozen.
About the Producer
Dr. Praeger's Sensible Foods LLC
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.