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Vermont S Beef Pork Stck Cr Ppr - 3 Oz
Per 1 oz Serving: 80 calories; 6g protein; 0g sugar. Gluten free. Beef & pork raised without antibiotics. No added hormones (Federal regulations prohibit the use of hormones in pork). Vegetarian fed. Quarter cracked pepper; garlic; bit of mustard seed; delicious. We craft our Original Beef and Pork Stick with cracked pepper and a classic mix of spices for nourishing protein and just a bit of peppery kick. US inspected and passed by Department of Agriculture. www.vermontsmokeandcure.com. Give us a ring 802.482.4666. Made in Vermont with beef & pork purchased from the US.
| Nutrition Facts | ||
| ||
| Amount per serving Calories80 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 6 Grams daily value 10 percentincludes Saturated Fat of 2.5 Grams daily value13percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 20 Milligrams daily value6percent, | ||
| Sodium 230 Milligrams daily value10percent, | ||
| Total Carbohydrate of 0 Grams daily value 0 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 0 Grams | ||
| Protein 6 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Beef, Pork, Sea Salt, Less than 2% of: Spices, Evaporated Cane Sugar, Celery Juice Powder, Cherry Juice Powder, Garlic Powder, Lactic Acid Starter Culture (Not from Milk). Encased in Collagen Casing.
About the Producer
VERMONT SMOKE AND CURE
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