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A sweet, savory, and full-bodied authentic Teriyaki Sauce. Our company mascot Banko does not denote our products are just for beef. Umami made simple. Unlock the rich, sweet, and savory taste of Japan with every pour of Nippon Shokken's Signature Teriyaki Sauce. Product of U.S.A.
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Amount per serving Calories40
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||
| Total Fat 0g0%Total Fat 0 Grams daily value0percent, | ||||
| Sodium 330mg14%Sodium 330 Milligrams daily value14percent, | ||||
Total Carbohydrate of 10 Grams daily value 4 percentincludes Total Sugars of 9 Grams includes 9 Grams of Added Sugars and daily value of 18percent
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| Protein 0gProtein 0 Grams | ||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat, soybeans.
Shake well before using. Marinate: Use one bottle of product for 3-4 lbs of ingredients to marinate. Marinate for at least 1 hour and grill. Stir-Fry: Pour onto meats, poultry, or vegetables during the last few minutes of cooking time. Keep in a cool dry place away from direct sunlight. Refrigerate after opening.
Nippon Shokken U.S.A. Inc.
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.