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Bibigo Wontons Korean Style Chicken & Vegetable Dumplings Mini - 24 Oz
- BIBIGO Chicken & Vegetable Mini Wonton dumplings have savory chicken blended with cabbage, leek, tofu, onion and green onion tucked into a thin wrapper for bold flavor
- Smaller style dumplings that can be used to top a salad or serve as an asian inspired appetizer
- Easy to prepare, simply pan fry for 5 minute
- Delicious as a shareable appetizer or as part of a quick lunch or dinner
- Explore more BIBIGO frozen appetizers and meals like our Organic Potstickers, Steamed Dumplings, Mandu, Fried Rice or Crunchy Chicken.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories230 | ||
| % Daily Value* | ||
| Total Fat of 5g daily value 8 percentincludes Saturated Fat of 1g daily value5percent, includes Trans Fat of 0g daily value0percent, | ||
| Cholesterol 25mg daily value8percent, | ||
| Sodium 520mg daily value22percent, | ||
| Total Carbohydrate of 31g daily value 10 percentincludes Dietary Fiber of 3g daily value12percent, includes Total Sugars of 2g daily value0percent, | ||
| Protein 13g daily value0percent, | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Heating Instructions: Pan Fry: Add enough vegetable oil to cover bottom of a small, non-stick frying pan and heat on medium heat. Add 9-13 frozen wontons and heat until golden brown, about 5 minutes. Serve. Microwave: Bibigo Mini Wontons are fully cooked and ready to enjoy after microwaving. For best results, place the frozen wontons between wet paper towels on a microwave safe dish and heat on high for 1-2 minutes. Boil: Add 9-13 frozen wontons to a pot of boiling water and heat for 1-2 minutes. Drain, remove excess water and serve. Wonton Soup: Bring chicken or vegetable broth to a boil, add frozen wontons and heat for 1-2 minutes. Add baby bok choy and green onion and season to taste. For an even more delicious meal, add udon or ramen noodles. Add 9-13 frozen wontons to a pot of boiling water and heat for 1-2 minutes. Drain, remove excess water and serve.
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