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Thai Kitchen Gluten Free Lemongrass & Chili Instant Rice Noodle Soup - 1.6 Oz
Convenience meets flavor with our Thai Kitchen Gluten Free Lemongrass & Chili Instant Rice Noodle Soup. Made with steamed -- not fried -- gluten free noodles and tasty broth. For a rich, tangy soup that's ready in minutes, just add water and microwave.
- Rich, tangy blend of lemongrass, chili, lime and garlic
- Gluten free
- Steamed rice noodles, not fried
- Easy microwavable meal ready in just 3 minutes
- FUN FACT: Can be prepared on stovetop or microwave
| Nutrition Facts | ||
| ||
| Amount per serving Calories170 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 2.5 Grams daily value 3 percentincludes Saturated Fat of 0.5 Grams daily value3percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 490 Milligrams daily value21percent, | ||
| Total Carbohydrate of 35 Grams daily value 13 percentincludes Dietary Fiber of 1 Grams daily value3percent, includes Total Sugars of 1 Grams includes 1 Grams of Added Sugars and daily value of 2percent | ||
| Protein 3 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 0 Milligrams Daily Value 0% | ||
| Iron 0 Milligrams Daily Value 0% | ||
| Potassium 0 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
NOODLE: RICE, TAPIOCA STARCH, WATER. SEASONING PACKET: SEASONING (LEMONGRASS, ONION, RED CHILI, THAI LIME, GARLIC, SPRING ONION LEAF FLAKES), SALT, SUGAR, CORN
MALTODEXTRIN, YEAST EXTRACT, CITRIC ACID, SHRIMP POWDER (SHRIMP, SALT), TAMARIND POWDER. OIL PACKET: SOYBEAN OIL, RED CHILI PEPPER, GARLIC, SHALLOT. CONTAINS: CRUSTACEAN SHELLFISH (SHRIMP).
Directions
Cooking Instructions: Cook Time: 3 minutes Makes 1 serving Stove Top: 1. BRING 1 cup water to boil in small saucepan on medium-high heat. 2. ADD rice noodles, powder seasoning and oil seasoning. Cook 1 minute, stirring frequently. Remove from heat. 3. LET stand 2 minutes or until noodles are tender. Stir before serving. Microwave: Place rice noodles, powder seasoning and oil seasoning in microwavable bowl. Add 1 cup water. Microwave on HIGH 3 minutes or until water is hot. Stir well. Let stand 2 minutes or until noodles are tender. Microwave ovens vary; cooking times may need to be adjusted.
About the Producer
MCCORMICK & COMPANY
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