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Peloponnese Tahini - 11.5 Oz
No Added Sugars • Vegetarian • Keto-friendly • No High Fructose Corn Syrup Learn more about dietary restrictions
Ground sesame seeds. Gluten free. Non GMO Project verified. nongmoproject.org. Mediterranean specialties. Our rich, nutty paste is made from 100% kitchen-roasted, ground peeled sesame seeds and nothing else. You can see the separation between the oil and paste that shows there are no emulsifiers. No artificial ingredients. peloponnese.com. From the award winning kitchens of Peloponnese. Imported from Greece. Product of Greece.
| Nutrition Facts | ||
| ||
| Amount per serving Calories100 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 9 Grams daily value 14 percentincludes Saturated Fat of 1.5 Grams daily value8percent, includes Trans Fat of 0 Grams | ||
| Sodium 15 Milligrams daily value1percent, | ||
| Total Carbohydrate of 1 Grams daily value 1 percentincludes Dietary Fiber of 1 Grams daily value4percent, | ||
| Protein 4 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ground Sesame Seeds.
Directions
Refrigerate after opening.
About the Producer
Source Atlantique Inc.
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.