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Birds Eye Corn on the Cob Sweet Mini Little Ears - 12 Count
- One 12-ct. pack of Birds Eye Extra Sweet Mini Corn On The Cob Frozen Vegetables
- Enjoy sweet and juicy corn on the cob as a flavorful side dish with any meal
- Delicious frozen corn made with no artificial flavors or colors and no preservatives
- Prepare sweet corn on the cob by cooking on the grill, on the stovetop, or in the oven
- Stock your freezer with tasty frozen veggies for quick and convenient cut vegetables anytime
Birds Eye Sweet Mini Corn on the Cob makes it simple and easy for the whole family to enjoy their vegetables. These flash frozen ears of corn were specially selected to provide you and your family with quality vegetables. Birds Eye mini corn is picked at the peak of freshness and makes a tasty addition to any meal. Your family deserves the best when it comes to eating vegetables, that’s why there are no artificial preservatives, flavors or colors added. Enjoy corn on the cob as a side dish at dinnertime. Cooking the frozen sweet corn is simple in 12 minutes or less; boil it on the stove or prepare it in the microwave or on the grill. Keep the 12 count microwave corn fresh in the freezer until ready to enjoy. It’s good to eat vegetables, so Birds Eye makes vegetables good to eat.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories90 | ||
% Daily Value* | ||
Total Fat of 2g daily value 3 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 15mg daily value1percent, | ||
Total Carbohydrate of 15g daily value 5 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 7g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 2g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 0mg Daily Value 0% | ||
Iron 0mg Daily Value 0% | ||
Potassium 170mg Daily Value 4% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Cook thoroughly. See cooking instructions. Microwave Cooking: (1) Place 6 ears corn into a 2-quart microwave safe dish. Add 6 tbsp of water. (2) Cover and microwave on high for 11-12 minutes; stir ears halfway through cooking. (3) Let stand covered for 1-2 minutes after cooking. Drain and serve (Microwave ovens vary in power; adjust cooking time accordingly. For microwave ovens less than 800 watts, please use stove top instructions). Stovetop Cooking: (1) Place 6 ears corn in a large saucepan. Add cold water to cover corn. (2) Bring water to a full boil over high heat; reduce heat to medium; (3) Cover and cook over medium heat for 4-6 minutes or until heated through. (4) Let stand covered for 1-2 minutes after cooking. Drain and serve. Grilling Tips: Prepare corn ears according to microwave or stove-top instructions. Place on preheated grill. Grill 3 to 4 minutes or until desired browning. For food safety & quality follow these instructions carefully: For food safety and best quality cook to a temperature of 165 degrees F. Store tightly closed in a freezer at 0 degrees F. Do not refreeze. Keep frozen - do not thaw.
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