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Amy's Chinese Noodles & Veggies in a Cashew Cream Sauce - 9.5 Oz
Made with organic vegetables & tofu. Dairy free. Gluten free. Certified Vegan. vegan.org. Certified Organic by QAI. No GMOs - No genetically engineered ingredients. Plant based. Noodles, a staple of Chinese cookery, are served in popular noodle houses all over the world. Each house offers its own variations. What they have in common is noodles: oodles of them - wheat noodles, rice noodles, mung bean noodles in all shapes - fat, thin, flat and curly. What distinguishes one dish from another is what goes in with the noodles, and what goes in with the rice noodles in Amy's noodle meal is distinctive. Baked tofu, shiitake mushrooms, broccoli, julienned carrots and lots other organic vegetables are immersed in sauce. Once again, it's the sauce that makes the difference. We've taken a traditional sauce and added cashew butter to create a sauce to top a meal so delicious your guests might make your house the noodle house of your neighborhood. Family Owned Since 1987. After the birth of our daughter Amy in 1987, we found there was little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we started Amy's Kitchen to prepare delicious meals for those who care about the food they eat but are often too busy to cook. We use only the finest ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. amys.com. how2recycle.info. We love to cook for you. amys.com. Look for us in the soup aisle! Certified 100% recycled paperboard.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories450 | ||
| % Daily Value* | ||
| Total Fat of 23g daily value 29 percentincludes Saturated Fat of 3.5g daily value18percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 790mg daily value34percent, | ||
| Total Carbohydrate of 45g daily value 16 percentincludes Dietary Fiber of 5g daily value18percent, includes Total Sugars of 12g includes 7g of Added Sugars and daily value of 14percent | ||
| Protein 15g daily value23percent, | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 160mg Daily Value 10% | ||
| Iron 3.9mg Daily Value 20% | ||
| Potassium 480mg Daily Value 10% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains soy and tree nuts (cashews). Individuals with Food Allergies: This product is made in a facility that also processes foods containing wheat, milk, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Microwave or regular oven. Directions: Ovens may vary: Microwave oven: Make a 1-inch slit in overwrap. Cook on high for 2 minutes. Remove overwrap. Stir. Cook on high for 3-4 more minutes. Let sit 1 minute. Serve. Conventional oven: Preheat oven to 375 degrees F. Remove overwrap. Cover bowl with foil and place on a baking sheet. Bake for 35 minutes. Remove foil. Stir. Cover bowl with foil. Bake for 30-35 more minutes. Let sit 1 minute. Serve. Toaster oven: Remove overwrap and bowl. Place in an oven-safe dish. Follow conventional oven directions. Perishable. Keep frozen.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.