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Milford Valley Chicken With Broccoli And Cheese - 10 Oz - Image 1
Milford Valley Chicken With Broccoli And Cheese - 10 Oz - Image 2
Milford Valley Chicken With Broccoli And Cheese - 10 Oz - Image 3
Milford Valley Chicken With Broccoli And Cheese - 10 Oz - Image 4
Milford Valley Chicken With Broccoli And Cheese - 10 Oz - Image 5
Milford Valley Chicken With Broccoli And Cheese - 10 Oz - Image 6
Milford Valley Chicken With Broccoli And Cheese - 10 Oz
Milford Valley Chicken With Broccoli And Cheese - 10 Oz
Milford Valley Chicken With Broccoli And Cheese - 10 Oz - Image 1
Milford Valley Chicken With Broccoli And Cheese - 10 Oz - Image 2
Milford Valley Chicken With Broccoli And Cheese - 10 Oz - Image 3
Milford Valley Chicken With Broccoli And Cheese - 10 Oz - Image 4
Milford Valley Chicken With Broccoli And Cheese - 10 Oz - Image 5
Milford Valley Chicken With Broccoli And Cheese - 10 Oz - Image 6
Milford Valley Chicken With Broccoli And Cheese - 10 Oz
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No High Fructose Corn Syrup Learn more about dietary restrictions
Raw breaded white chicken patty filled with broccoli & cheese. 2 Individually wrapped entrees. Coupons. Products. Recipes. This Milford Valley product is prepared by our kitchens to the highest quality standards. We are proud of our great tasting products and guarantee your complete satisfaction. If you have an questions concerning this product, please call us at the number listed below. Inspected for Wholesomeness by US Department of Agriculture. www.milfordvalley.com.

Raw breaded white chicken patty filled with broccoli & cheese. 2 Individually wrapped entrees. Coupons. Products. Recipes. This Milford Valley product is prepared by our kitchens to the highest quality standards. We are proud of our great tasting products and guarantee your complete satisfaction. If you have an questions concerning this product, please call us at the number listed below. Inspected for Wholesomeness by US Department of Agriculture. www.milfordvalley.com.


Boneless Breast of Chicken with Rib Meat, Water, Bleached Wheat Flour, Broccoli, Contains 2% or Less of Pasteurized Process Swiss and American Cheese (Swiss & American Cheeses (Cultured Milk, Salt, Enzymes), Water, Sodium Phosphate, Salt, May Contain: Cream, Sodium Pyrophosphate, Lactic Acid, Sodium Citrate, Sorbic Acid (Preservative)), Textured Soy Flour, Soy Protein Concentrate, Modified Corn Starch, Salt, Potato Starch, Modified Food Starch, Dextrose, Corn Flour, Wheat Flour, Paprika, Butter (Cream, Salt), Cheese Flavor (Maltodextrin, Whey Solids, Cheese Flavor, Autolyzed Yeast Extract, Salt, Natural Flavors), Whey, Soybean Oil, Dehydrated Chicken Broth, Nonfat Milk, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate), Palm Oil, Spices, Sugar, Calcium Caseinate, Onion Powder, Methylcellulose, Natural Flavors, Garlic Powder, Pre-Browned in Soybean Oil.

Warning

Contains: Wheat, soy, milk.,Raw Chicken: Do not microwave. Oven bake only. Raw do not microwave. To help prevent foodborne illness caused by eating raw poultry.

Directions

Raw Product: For food safety, cook to a minimum internal temperature of 165 degrees F measured by a meat thermometer. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Conventional Oven: (1) Preheat oven to 375 degrees F. (2) Remove frozen entree from pouch. (3) Place entrees on an aluminum baking sheet at least 3 inches apart. (4) Bake 1-2 entrees for 38-40 minutes. Bake 3-6 entrees for 40-42 minutes. Ovens and cook times may vary. Cross section of entree (165 degrees F measured by a meat thermometer. Cross section of entree. Insert meat thermometer at an angle 2 inches into top center of entree. Caution: Filling will be hot and may splatter; let stand for 2 minutes before serving. Serving suggestion: After oven baking. Keep frozen.

About the Producer

MAPLE LEAF FARMS

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Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.