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Amy's Light in Sodium Lentil Soup - 14.5 Oz
USDA Organic. Gluten free. Certified Organic: Quality Assurance International. Certified Organic by QAI. Certified vegan. Vegan.org. Light in Sodium: At least 50% less sodium than our regular soup. Contains 450 mg of sodium compared to 1,050 mg per can in Amy's regular lentil soup. No GMOs. No GMOs-no genetically engineered ingredients. Plant based. Ready to serve. Amy loves this satisfying Lentil Soup made delicious flavor, and the organic lentils are a good source of protein and fiber. This Light in Sodium soup has all the flavor but contains at least 50% less sodium than our regular soup. Amy's Kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing convenient organic foods made with the highest quality ingredients. Amys.com. how2recycle.info. We love to hear from you. Amys.com. Certified B Corporation. Non-BPA lining.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories180 | ||
% Daily Value* | ||
Total Fat of 6g daily value 8 percentincludes Saturated Fat of 1g daily value5percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 270mg daily value12percent, | ||
Total Carbohydrate of 24g daily value 9 percentincludes Dietary Fiber of 4g daily value14percent, includes Total Sugars of 3g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 7g daily value12percent, | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 40mg Daily Value 4% | ||
Iron 2.8mg Daily Value 15% | ||
Potassium 420mg Daily Value 8% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Individuals with Food Allergies: This product is made in a facility that processes foods containing wheat, milk, soy, tree nuts, sesame and other seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production, Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.,Do not add water.
Directions: Shake before opening. Ovens may vary. Microwave: Place soup in a microwave-safe bowl. Cover. Cook for 1-1/2 minutes. Let sit 1 minute. Stir. Serve. Stovetop: Heat soup in a saucepan, stirring occasionally.
Amy's Kitchen, Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.